I probably shouldnâ€™t even review Dianaâ€™s. Iâ€™ve sampled very little of their extensive menu. Iâ€™ve never had their Soujok pizza or the mushroom steak with fries and mixed vegetables. Instead, my forays have been limited to their sandwiches, and principally the meat shawarma.
Probably more than anywhere else in Monrovia, if I want a taste of home (the US), Stop & Shop delivers, with its shredded and ground meats lathered in cheesy chili sauces ensconced amidst freshly baked bread.
Nestled between Payne Ave and the beach on 19th street is a relative newcomer to the neighborhood that looks more like a botanical garden than the restaurant it is.